REGLA 2.6.2: LIMITACIONES AL CARÁCTER DE EXPORTADOR AUTORIZADO

    El carácter de exportador autorizado a que se refiere la regla anterior (REGLAS SE: Regla 2.6.1), no podrá utilizarse tratándose de las mercancías:

    I. Las que se encuentren sujetas a alguno de los cupos que se mencionan a continuación, únicamente cuando se trate de exportaciones a los países de la Comunidad Europea, ya que dichas operaciones requieren de la expedición de certificados de circulación de mercancías EUR1.

    Fracción arancelaria en la Comunidad Europea

    Descripción indicativa

    0407.11.00

    Huevo fértil libre de patógenos (SPF)

    0408.11.80

    0408.19.81

    0408.19.89

    0408.91.80

    0408.99.80

    Huevo sin cascarón y yemas de huevo (secas, líquidas o congeladas), aptos para consumo humano.

     

    0409.00.00

    Miel natural

    0603.11.00

    0603.12.00

    0603.13.00

    0603.14.00

    0603.15.00

    Rosas, claveles, orquídeas, gladiolas y crisantemos.

     

    0603.19.80

    Las demás flores.

    0709.20.00

    Espárragos frescos o refrigerados.

    0710.21.00

    Chícharos congelados (guisantes, arvejas) (pisum sativum)

    0803.90.10

    Bananas o plátanos, frescos (excluidos plátanos hortaliza)

    0807.19.00

    Los demás melones.

    0811.10.90

    Las demás fresas congeladas sin adición de azúcar ni otros edulcorantes.

    1604.14.11

    1604.14.18

    1604.14.90

    1604.19.39

    1604.20.70

    Atún procesado, excepto lomos

     

    1604.14.16

    Lomos de atún

    1703.10.00

    Melaza de caña

    1704.10.10

    Chicle

    2005.60.00

    Espárragos preparados o conservados, excepto en vinagre o ácido acético.

    2008.97.51

    2008.97.74

    2008.97.92

    2008.97.93

    2008.97.94

    2008.97.96

    2008.97.97

    2008.97.98

    Mezclas de ciertas frutas preparadas o conservadas incluso con adición de azúcar u otro edulcorante.

     

    2009.11.11

    2009.11.19

    2009.11.91

    2009.19.11

    2009.19.19

    2009.19.91

    2009.19.98

    Jugo de naranja excepto congelado concentrado

     

    2009.11.99

    Jugo de naranja concentrado, congelado con grado de concentración mayor a 20° brix (con una densidad que exceda de 1.083 gr/cm3 a 20° C).

    2009.40.11

    2009.40.19

    2009.40.30

    2009.40.91

    2009.40.99

    Jugo de piña, sin fermentar y sin adición de alcohol con grado de concentración mayor a 20°brix.

     

    3502.11.90

    3502.19.90

    Ovoalbúmina apta para consumo humano

     

     

    Lo anterior, de conformidad con lo que establece la regla 49 del Acuerdo por el que se establecen las Reglas en Materia de Certificación de Origen de la Decisión 2/2000 del Consejo Conjunto del Acuerdo Interino sobre Comercio y Cuestiones Relacionadas con el Comercio entre los Estados Unidos Mexicanos y la Comunidad Europea, publicado en el Diario Oficial de la Federación el 26 de junio de 2000.

    II. Tratándose de las mercancías que se muestran a continuación, que se exporten al Japón y que se encuentran en la lista de bienes descritos específicamente establecida en el Anexo 2-B de las Reglamentaciones Uniformes del Acuerdo para el Fortalecimiento de la Asociación Económica entre los Estados Unidos Mexicanos y El Japón, contenidas en el Acuerdo por el que se da a conocer la Decisión No. 11 del Comité Conjunto establecido en el artículo 165 del Acuerdo para el Fortalecimiento de la Asociación Económica entre los Estados Unidos Mexicanos y el Japón, publicado en el DOF el 30 de marzo de 2012.

    Clasificación arancelaria

    Descripción de los bienes

    0407.00

    Fresh, chilled or frozen Specific Pathogen Free eggs intended for medical or experimental use.

    0811.90

    Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, containing added sugar, not containing pineapples, berries, sour cherries, peaches, pears, papayas, pawpaws, avocados, guavas, durians, bilimbis, champeder, jackfruit, bread-fruit, rambutan, rose-apple jambo, jambosa diamboo-kaget, chicomamey, cherimoya, kehapi, sugar-apples, mangoes, bullock's-heart, passion-fruit, dookoo kokosan, mangosteens, soursop, litchi, apples and citrus fruits other than grapefruits, lemons and limes.

     

    Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, not containing added sugar or other sweetening matter, not containing pineapples, berries, peaches, pears, papayas, pawpaws, avocados, guavas, durians, bilimbis, champeder, jackfruit, bread-fruit, rambutan, rose-apple jambo, jambosa diamboo-kaget, chicomamey, cherimoya, kehapi, sugar-apples, mangoes, bullock's-heart, passion-fruit, dookoo kokosan, mangosteens, soursop, litchi, camucamu, apples and citrus fruits other than grapefruits, lemons and limes.

    1702.60

    Fructose syrup derived from saps, extracts or concentrates of Agave (Agave tequilana or Agave salmiana), of a Brix value exceeding 74, containing in the dry state not more than 4% by weight of sucrose, not more than 25% by weight of glucose and more than 70% by weight of fructose, not containing added flavouring or colouring matter or added sugar or other sweetening matter, whether or not refined.

    2004.90

    Prepared or preserved otherwise than by vinegar or acetic acid, frozen, asparagus, chickpeas, lentils and beans of the species Vigna mungo (L.) Hopper or Vigna radiate (L.) Wilczek, not containing added sugar.

    2005.90

    Prepared or preserved otherwise than by vinegar or acetic acid, not frozen, chickpeas and lentils (podded out), in airtight containers, containing tomatos purée or other kind of tomato preparation and meat of swine, lard or other pig fat, containing added sugar.

     

    Prepared or preserved otherwise than by vinegar or acetic acid, not frozen, chickpeas and lentils (podded out), not containing added sugar.

    2007.99

    Jams and fruit jellies, whether or not containing added sugar or other sweetening matter, not containing apples or pineapples.

     

    Fruit purée and fruit pastes, whether or not containing added sugar or other sweetening matter, not containing apples or pineapples.

    2009.90

    Mixtures of juices: Mixtures of fruit juices: Containing added sugar; Not more than 10% by weight of sucrose, naturally and artificially contained: Which containing only one kind of single juice of oranges, mandarins, apples, pineapples or other citrus fruit (other than grapefruits, lemon and limes) the weight of which is no more than 50% of the Mixture of Juice; and for the Mixture of Juice containing blend of juice of oranges, mandarins, apples, pineapples and/or other citrus fruits (other than grapefruits, lemon and limes) the weight of which is no more than 50% of the Mixture of Juice.

     

    Mixtures of juices: Mixtures of fruit juices: Containing added sugar; More than 10% by weight of sucrose, naturally and artificially contained: Which containing only one kind of single juice of oranges, mandarins, apples, pineapples or other citrus fruit (other than grapefruits, lemon and limes) the weight of which is no more than 50% of the Mixture of Juice; and for the Mixture of Juice containing blend of juice of oranges, mandarins, apples, pineapples and/or other citrus fruits (other than grapefruits, lemon and limes) the weight of which is no more than 50% of the Mixture of Juice.

     

    Mixtures of juices: Mixtures of fruit juices: Not containing added sugar; Not more than 10% by weight of sucrose: Which containing only one kind of single juice of oranges, mandarins, apples, pineapples or other citrus fruit (other than grapefruits, lemon and limes) the weight of which is no more than 50% of the Mixture of Juice; and for the Mixture of Juice containing blend of juice of oranges, mandarins, apples, pineapples and/or other citrus fruits (other than grapefruits, lemon and limes) the weight of which is no more than 50% of the Mixture of Juice.

     

    Mixtures of juices: Mixtures of fruit juices: Not containing added sugar; More than 10% by weight of sucrose: Which containing only one kind of single juice of oranges, mandarins, apples, pineapples or other citrus fruit (other than grapefruits, lemon and limes) the weight of which is no more than 50% of the Mixture of Juice; and for the Mixture of Juice containing blend of juice of oranges, mandarins, apples, pineapples and/or other citrus fruits (other than grapefruits, lemon and limes) the weight of which is no more than 50% of the Mixture of Juice.

    2208.90

    Tequila (genuine); Mezcal (genuine); Sotol (genuine); Tequila and Mezcal (genuine); Tequila and sotol (genuine); Mezcal and sotol (genuine); Tequila, Mezcal and sotol (genuine).

    (The exporter or producer should select one of the descriptions above in providing the description of goods in the Field 6 of the certificate of origin.).